Institute of Chemistry Ceylon Digital Repository

Browsing by Author "Ekanayake, Sagarika"

Browsing by Author "Ekanayake, Sagarika"

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  • Antioxidant Properties of Selected Hela Suwaya Herbal Porridge 
    Ekanayake, Sagarika; Randiligama, Bismi Thisaruka (Institute of Chemistry Ceylon, 2021-06)
    Palmyrah (Borassus flabellifer L.) Fruit Pulp (PFP) has more health benefits. Spoiled PFP is mainly caused by acid-producing microbes like A. aceti and alcoholproducing microbes like S. cerevisiae. Chemically preserved ...
  • Proximate composition of tetra-packed fresh milk in Sri Lankan Market 
    Disanayaka, H. N.; Ekanayake, Sagarika; Keerthi, A. A. P. (Institute of Chemistry Ceylon, 2021-06)
    Fresh milk is well-known for its nutritional value and is considered as a healthy food product. In Sri Lanka, fresh milk is marketed as different types and by different manufactures. The objectives of this study were to ...