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Browsing Chemistry in Sri Lanka by Title

Browsing Chemistry in Sri Lanka by Title

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  • Chemical aspects of curry leaves (Murraya koenigii) 
    Dulmini, Theeshya A.D; Perera, K. Sarath D (Institute of Chemistry Ceylon, 2024-05)
    Curry leaves (in Sinhalese “Karapincha”) or Murraya koenigii is one of the most famous plants in South Asian region not only as a taste enhancer, but also an important medicinal plant.
  • Electrospun nanocomposite fibers for the adsorption removal of antibiotics from water bodies 
    Manatunga, D. C (Institute of Chemistry Ceylon, 2024-05)
    In the recent past, the overuse of antibiotics in various disciplines such as medicine (cancer treatment, heart surgery, and organ transplant), agriculture, and animal husbandry has led to the excess discharge of antibiotics ...
  • Engineering materials for water purification using density functional theory 
    Liyanage, Laalitha (Institute of Chemistry Ceylon, 2024-05)
    Water, a fundamental resource for life, faces increasing threats from contamination by various pollutants, such as heavy metals, dyes, fertilizers, pesticides, herbicides and other highly toxic chemicals posing significant ...
  • Impact of marijuana on human brain 
    Kumbalatara, Ushara M.; Perera, K. Sarath D (Institute of Chemistry Ceylon, 2024-05)
    Marijuana, which is commonly called “pot, weed or Mary Jane” is a flowering plant in the Cannabaceae family. Cannabaceae family includes about 170 different species distributed among 11 genera, such as, Cannabis, ...
  • Role of medium chain triglycerides in paracellular permeation 
    Abeykoon, Dulith (Institute of Chemistry Ceylon, 2024-05)
    Medium chain triglycerides (MTCs) consists of three fatty acids chains of carbons ranging from 6 to 12 and a glycerol molecule.

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