Development and validation of a multi residue method for analysis of pesticide residues in fruits and vegetables with liquid chromatography tandem mass spectroscopic (LC-MS/MS) detection

Anthony, M. S. R.; Poornima, W. V. D. S.; Liyanaarachch, G. V. V.; Mubarak, M. N. A.

dc.contributor.author	Anthony, M. S. R.
dc.contributor.author	Poornima, W. V. D. S.
dc.contributor.author	Liyanaarachch, G. V. V.
dc.contributor.author	Mubarak, M. N. A.
dc.date.accessioned	2023-06-21T07:06:25Z
dc.date.available	2023-06-21T07:06:25Z
dc.date.issued	2023-06
dc.identifier.uri	http://ichemcdr.com:8080/xmlui/handle/123456789/255
dc.description	Abstract No: 2023_13	en_US
dc.description.abstract	Fruit and vegetables are an important part of the diet of humans, and pesticides are used to control pests and weeds in agriculture.	en_US
dc.language.iso	en_US	en_US
dc.publisher	Institute of Chemistry Ceylon	en_US
dc.relation.ispartofseries	40;2
dc.subject	pesticide	en_US
dc.subject	liquid chromatography	en_US
dc.subject	vegetables	en_US
dc.subject	Fruits	en_US
dc.subject	mass spectroscopic	en_US
dc.title	Development and validation of a multi residue method for analysis of pesticide residues in fruits and vegetables with liquid chromatography tandem mass spectroscopic (LC-MS/MS) detection	en_US
dc.type	Article	en_US